projects

STORIES ARE WHERE WE BEGIN. OPPORTUNITY IS WHAT WE ARE BUILDING.

Lets Do Good develops original media that moves audiences and creates real-world opportunity. Every project on this page is open to production, funding, sponsorship, and partnership. If you want to help build one, this is where the conversation starts.


Open double doors leading into a well-lit room with a conference table and people sitting around it, some in wheelchairs, with large windows in the background.
Open double doors leading into a well-lit room with a conference table and people sitting around it, some in wheelchairs, with large windows in the background.

now in active development

MEDIA + IMPACT PLATFORM ·

One Issue · One Season · Every Seat Filled.

The back room

The Back Room is an original media and impact platform. Each season takes one issue and one community, and puts the people living it in a working seat next to the funders, practitioners, and decision makers who can actually move it. The camera follows what happens in real life, not just in the room.

It travels across issues: housing, caregiving, economic mobility, re-entry, women and economic access. What stays constant is lived experience, local context, and follow-through. Story creates the awareness. The ecosystem around it moves ideas into action.

Original series ·

Now in active development

Book cover for 'The Fresh Start: A 90-day food makeover, one fridge at a time' with a black background, red fork and knife above the title, which is in bold white text, and red and white subtitle text.
Book cover for 'The Fresh Start: A 90-day food makeover, one fridge at a time' with a black background, red fork and knife above the title, which is in bold white text, and red and white subtitle text.

A 90-day food makeover, one fridge at a time.

The Fresh Start

The Fresh Start follows families across rural, suburban, and urban America through a 90-day challenge to change what is in their kitchens and in their bodies. Every budget, every region. No shame, no fads. Just food as the first line of defense and a fresh start that feels possible.

Families feel the shift within weeks: more energy, clearer thinking, better sleep. With real experts and support that lasts beyond the 90 days, it proves that eating well is not about willpower. It is about small changes that hold, and a table worth coming back to.